Universidad Nacional Micaela Bastidas, Licenciada por SUNEDU, por Calidad Educativa y Excelencia Académica

"Formulación de Pasta Alimenticia (Tallarín de Casa) con Sustitución Parcial de Tarwi (Lupinus Mutabilis Sweet) y Adición de Cáscara de Huevo en Polvo" (Registro nro. 37941)

Detalles MARC
000 -LEADER
fixed length control field 01549nam a22003137a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250213093830.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220311b pe ||||| |||| 00| 0 spa d
040 ## - CATALOGING SOURCE
Original cataloging agency UNAMBA
Language of cataloging spa
Transcribing agency Biblioteca Central-CRAI
041 ## - LANGUAGE CODE
Language code of original spa
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number T-IAG / P59
100 ## - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 36466
Personal name Pinares Huamaní, Claudia
Titles and words associated with a name (Bachiller)
Relator term Autor
245 ## - TITLE STATEMENT
Title "Formulación de Pasta Alimenticia (Tallarín de Casa) con Sustitución Parcial de Tarwi (Lupinus Mutabilis Sweet) y Adición de Cáscara de Huevo en Polvo"
Statement of responsibility, etc. Claudia Pinares Huamani
Medium [Empastado]
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Abancay - Apurimac - Perú:
Name of publisher, distributor, etc. E.P. Ingeniería Agroindustrial - UNAMBA,
Date of publication, distribution, etc. 2019
300 ## - PHYSICAL DESCRIPTION
Extent 81 Páginas
Other physical details : Empastados Color Verde
Dimensions ; 22 x 31 centímetros
500 ## - GENERAL NOTE
General note Trabajo de Investigación de Bachiller de la E.A.P. Ingeniería Agroindustrial, Facultad de Ingeniería de la Universidad Nacional Micaela Bastidas de Apurimac.
502 ## - DISSERTATION NOTE
Dissertation note Para Optar el Titulo Profesional de Ingeniero Agroindustrial.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Bibliografìa en las páginas 90-96
520 ## - SUMMARY, ETC.
Summary, etc. Formular y optimizar una pasta con sustitución de tarwi y cáscara de huevo en polvo.
526 ## - STUDY PROGRAM INFORMATION NOTE
Program name Pre-grado
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 36467
Topical term or geographic name entry element ACIDEZ TITULABLE
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 36469
Topical term or geographic name entry element VALOR NUTRICIONAL
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 36468
Topical term or geographic name entry element PASTA ALIMENTICIA
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 36470
Personal name Paredes Quiroz, Luis Ricardo
Relator term Asesor de Tesis
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 36471
Personal name Barragán Condori, Melquiades
Relator term Asesor de Tesis
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="Repositorio Institucional UNAMBA">Repositorio Institucional UNAMBA</a>
Link text Click aqui para Descargar en PDF
910 ## - USER-OPTION DATA (OCLC)
User-option data Mariela Bañon Aguilar
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type
Existencias
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type Public note Source of classification or shelving scheme
        Biblioteca Central - Sala de Referencias Biblioteca Central - Sala de Referencias 03/11/2022 1031   T-IAG / P59 SK01SRT01817 03/11/2022 1 03/11/2022 Libros Mariel  
        Biblioteca Central - Sala de Referencias Biblioteca Central - Sala de Referencias 03/11/2022 1032   T-IAG / P59 SK01SRT01818 03/11/2022 2 03/11/2022 Libros Mariel Dewey Decimal Classification

Contacto

  • facebook-placeholder-for-locate-places-on-maps-2 Av. Garcilazo S/N. Tamburco-Abancay-Apurímac-Perú
  • phone-receiver (51) 083-321945
  • close-envelope bibliotecacentral@unamba.edu.pe