Detalles MARC
| 000 -LEADER |
|---|
| fixed length control field |
02054nam a22003617a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20250213092949.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
190201b mx a||||r|||| 00| 0 spa d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9786071704122 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
UNAMBA |
| Language of cataloging |
spa |
| Transcribing agency |
Biblioteca Especializada de EAP de Ingeniería Agroecológica y Desarrollo Rural Filial Vilcabamba Grau |
| Description conventions |
rda |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
spa |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
631 |
| Item number |
M48 |
| -- |
3 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Meyer, Marco R. |
| Relator term |
Autor |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Manuales para Educacion Agropecuaria: |
| Remainder of title |
Elaboración de Frutas y Hortalizas, Industrias Rurales / |
| Statement of responsibility, etc. |
Marco R. Meyer, Gaetano Paltrinieri |
| Medium |
[Impreso] |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
Cuarta edición |
| 264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
México: |
| Name of producer, publisher, distributor, manufacturer |
Trillas, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2010 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
152 páginas |
| Other physical details |
: Ilustraciones blanco y negro, imágenes, cuadros |
| Dimensions |
15 x 23 centímetros |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Bibliografìa en la Página 152 |
| 506 ## - RESTRICTIONS ON ACCESS NOTE |
|---|
| Terms governing access |
Sala especializada / a domicilio |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
Infraestructura: planta física y equipo, materias primas, recepción y almacenamiento, procesos, métodos de conservación empleados en la elaboración, enlatados, jugos y néctares, productos concentrados, productos congelados, productos deshidratados, mermeladas y confituras, pastas de fruta, jaleas, fruta confitada, productos fermentados, hortalizas en escabeche, fruta conservada con bióxido de azufre, salsas, higiene, sanidad y control de calidad, destino de la producción de frutas y hortalizas procesadas. |
| 526 ## - STUDY PROGRAM INFORMATION NOTE |
|---|
| Program name |
E.A.P. Ingeniería Agroecológico y Desarrollo Rural. |
| 546 ## - LANGUAGE NOTE |
|---|
| Language note |
Texto en español. |
| 590 ## - LOCAL NOTE (RLIN) |
|---|
| Local note |
Para corregir / actualización código Dewey |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
9020 |
| Topical term or geographic name entry element |
PRODUCTOS AGRÍCOLAS |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
20215 |
| Topical term or geographic name entry element |
PROCESAMIENTO DE FRUTAS Y HORTALIZAS |
| 651 ## - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
|---|
| Geographic name |
MÉXICO |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
11343 |
| Personal name |
Paltrinieri, Gaetano |
| Relator term |
Autor |
| 900 ## - EQUIVALENCE OR CROSS-REFERENCE-PERSONAL NAME [LOCAL, CANADA] |
|---|
| Numeration |
LIB |
| 910 ## - USER-OPTION DATA (OCLC) |
|---|
| User-option data |
Justina Valverde Caballero |
| -- |
01/02/2019 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Institution code [OBSOLETE] |
109210BEIDFV |
| Koha item type |
|
Av. Garcilazo S/N. Tamburco-Abancay-Apurímac-Perú
(51) 083-321945
bibliotecacentral@unamba.edu.pe