Universidad Nacional Micaela Bastidas, Licenciada por SUNEDU, por Calidad Educativa y Excelencia Académica

Alimentos Sin Gluten: (Registro nro. 31226)

Detalles MARC
000 -LEADER
fixed length control field 01536nam a22003497a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250213092635.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 190103b ag a||||r|||| 00| 0 spa d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789871860005
040 ## - CATALOGING SOURCE
Original cataloging agency UNAMBA
Language of cataloging spa
Transcribing agency Biblioteca Especializada Ingeniería Agroindustrial
Description conventions rda
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title spa
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.702
Item number P53
-- 3
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Pico, Mercedes
Relator term Autor
245 ## - TITLE STATEMENT
Title Alimentos Sin Gluten:
Remainder of title Estrategias para su elaboración /
Statement of responsibility, etc. Mercedes Pico, Maria Victoria Vinuesa
Medium [Impreso]
250 ## - EDITION STATEMENT
Edition statement Primera edición
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Buenos Aires - Argentina:
Name of producer, publisher, distributor, manufacturer Corpus,
Date of production, publication, distribution, manufacture, or copyright notice 2012
300 ## - PHYSICAL DESCRIPTION
Extent 76 páginas
Other physical details : Ilustraciones blanco y negro, imágenes, cuadros
Dimensions ; 16.5 x 24 centímetros
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Bibliografìa en la Página 75-76
506 ## - RESTRICTIONS ON ACCESS NOTE
Terms governing access Sala especializada / a domicilio
520 ## - SUMMARY, ETC.
Summary, etc. Enfermedad celìaca, gluten, alimentos, organización en un servicio de alimentos, procedimientos para la elaboración y servicio, higiene, diagnostico del servicio, trucos de cocina, cereales y sus derivados.
526 ## - STUDY PROGRAM INFORMATION NOTE
Program name E.A.P. Ingeniería Agroindustrial<br/>
546 ## - LANGUAGE NOTE
Language note Texto en español
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 20955
Topical term or geographic name entry element ALIMENTOS SIN GLUTEN
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
9 (RLIN) 20956
Topical term or geographic name entry element ENFERMEDAD CELÌATICA Y ALIMENTOS CON GLUTEN
651 ## - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name ARGENTINA
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 20957
Personal name Vinuesa, Maria Victoria
Relator term Autor
900 ## - EQUIVALENCE OR CROSS-REFERENCE-PERSONAL NAME [LOCAL, CANADA]
Numeration LIB
910 ## - USER-OPTION DATA (OCLC)
User-option data Justina Valverde Caballero
-- 03/01/2019
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Institution code [OBSOLETE] 109209BEIASC
Koha item type
Existencias
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Dewey Decimal Classification     BIB Especializada de EAP de Ingeniería Agroindustrial BIB Especializada de EAP de Ingeniería Agroindustrial 01/03/2019   664.702 / P53 SK09SEL00344 01/03/2019 1 01/03/2019 Libros
    Dewey Decimal Classification     BIB Especializada de EAP de Ingeniería Agroindustrial BIB Especializada de EAP de Ingeniería Agroindustrial 01/03/2019   664.702 / P53 SK09SEL00345 01/03/2019 2 01/03/2019 Libros
    Dewey Decimal Classification     BIB Especializada de EAP de Ingeniería Agroindustrial BIB Especializada de EAP de Ingeniería Agroindustrial 01/03/2019   664.702 / P53 SK09SEL00346 01/03/2019 3 01/03/2019 Libros

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