Detalles MARC
| 000 -LEADER |
|---|
| fixed length control field |
02101nam a22003737a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20250213092435.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
181211b pe a|||| |||| 00| 0 spa d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9789972501210 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
UNAMBA |
| Language of cataloging |
spa |
| Transcribing agency |
Biblioteca Especializada Ingeniería Agroindustrial |
| Description conventions |
rda |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
spa |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
664.95 |
| Item number |
Q41 |
| -- |
1 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Quispe Huanuco, Julio Cesar |
| Relator term |
Autor |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Innovaciones Tecnológicas en la Industrialización Cárnica del Cuy / |
| Statement of responsibility, etc. |
Julio Cesar Quispe Huanuco, Liberpol Canchanya Reynoso, Madelaine Lucy Palomino Perez |
| Medium |
[Impreso] |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
Primera edición |
| 264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Lima - Perú: |
| Name of producer, publisher, distributor, manufacturer |
CONCYTEC, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2011 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
220 páginas |
| Other physical details |
: Ilustraciones blanco y negro y a color, imágenes |
| Dimensions |
; 14.6 x 20.7 centímetros |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Bibliografìa de la página 209-220 |
| 506 ## - RESTRICTIONS ON ACCESS NOTE |
|---|
| Terms governing access |
Sala especializada / a domicilio |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
Descripcion zoologica del cuy, tipos de cuy, características físicas y químicas, diagnostico situacional de la crianza de cuy, exportacion de cuy, evaluación de los métodos de sacrificio en el beneficio del cuy, elaboración de cuy aromatizado y envasado al vacío, tecnología de procesamiento del cuy broaster, elaboración de un producto cárnico marinado y ahumado, embutido deshidratado tipo cabanossi a partir de la carne de cuy, tecnología de elaboración de cuy prensado, tecnología de procesamiento de patè de cuy, tecnología de procesamiento de tripas de cuy saladas - deshidratadas. |
| 526 ## - STUDY PROGRAM INFORMATION NOTE |
|---|
| Program name |
E.A.P. Ingeniería Agroindustrial<br/> |
| 546 ## - LANGUAGE NOTE |
|---|
| Language note |
Texto en español |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
17945 |
| Topical term or geographic name entry element |
INDUSTRIALIZACIÓN DE CARNE DE CUY |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
17946 |
| Topical term or geographic name entry element |
PROCESAMIENTO DE LA CARNE DE CUY |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
17947 |
| Topical term or geographic name entry element |
ELABORACIÓN DE PRODUCTOS DE CARNE DE CUY |
| 651 ## - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
|---|
| Geographic name |
PERU |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
17948 |
| Personal name |
Canchanya Reynoso Liberpol |
| Relator term |
Autor |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
17949 |
| Personal name |
Palomino Perez Madelaine Lucy |
| Relator term |
Autor |
| 900 ## - EQUIVALENCE OR CROSS-REFERENCE-PERSONAL NAME [LOCAL, CANADA] |
|---|
| Numeration |
LIB |
| 910 ## - USER-OPTION DATA (OCLC) |
|---|
| User-option data |
Victor Hector Marcilla Garay |
| -- |
11/12/2018 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Institution code [OBSOLETE] |
109209BEIASC |
| Koha item type |
|
Av. Garcilazo S/N. Tamburco-Abancay-Apurímac-Perú
(51) 083-321945
bibliotecacentral@unamba.edu.pe