Detalles MARC
| 000 -LEADER |
|---|
| fixed length control field |
01908nam a22004337a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20250213092106.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
181106b sp ||||| |||| 00| 0 spa d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
8420006564 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
UNAMBA |
| Language of cataloging |
spa |
| Transcribing agency |
Biblioteca Central |
| Description conventions |
rda |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
spa |
| Language code of original |
ger |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
663.55 |
| Item number |
G36 |
| -- |
01 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
George, Herbert |
| Titles and words associated with a name |
(Maestro destilador) |
| Relator term |
Autor |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Elaboración Artesanal de Licores / |
| Statement of responsibility, etc. |
Herbert George |
| Medium |
[Impreso] |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
[Primera edición] / |
| Remainder of edition statement |
Reimpresión |
| 264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Zaragoza - España: |
| Name of producer, publisher, distributor, manufacturer |
Acribia, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2002 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
x, 117 páginas |
| Other physical details |
: Ilustraciones a blanco y negro, cuadros |
| Dimensions |
; 16.9 x 24 centímetros. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Bibliografía página 113 / Incluye índice alfabético |
| 506 ## - RESTRICTIONS ON ACCESS NOTE |
|---|
| Terms governing access |
Sala general / a domicilio |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
Tiene como objetivo proporcionar unos conocimientos básicos y de dar algunas indicaciones útiles para la propia experimentación, pues también en la preparación de licores la experiencia es la madre de la ciencia. |
| 526 ## - STUDY PROGRAM INFORMATION NOTE |
|---|
| Program name |
E.A.P. Ingeniería Agroindustrial |
| 534 ## - ORIGINAL VERSION NOTE |
|---|
| Title statement of original |
Likörbereitung. Wissenswertes uber Alkohol und alkoholische Getränke mit Rezeptbeispielen für die häusliche Zubereitung |
| 546 ## - LANGUAGE NOTE |
|---|
| Language note |
Texto en español |
| 590 ## - LOCAL NOTE (RLIN) |
|---|
| Local note |
Para corregir / actualización código Dewey de 663.5 a 663.55 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
11406 |
| Topical term or geographic name entry element |
DESTILACIÓN |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
11408 |
| Topical term or geographic name entry element |
MATERIAS PRIMAS |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
11409 |
| Topical term or geographic name entry element |
PRODUCCIÓN |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
11410 |
| Topical term or geographic name entry element |
BEBIDAS ALCOHÓLICAS |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
10992 |
| Topical term or geographic name entry element |
INGENIERÍA DE LOS ALIMENTOS |
| 651 ## - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
|---|
| Geographic name |
España |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
11403 |
| Personal name |
Ortubia Nogués, Ana Sara |
| Relator term |
Traductor |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
11404 |
| Personal name |
Serrahima Formosa, Lorenzo |
| Relator term |
Traductor |
| 900 ## - EQUIVALENCE OR CROSS-REFERENCE-PERSONAL NAME [LOCAL, CANADA] |
|---|
| Numeration |
LIB |
| 910 ## - USER-OPTION DATA (OCLC) |
|---|
| User-option data |
Nélida Elizabeth Gómez Ramos |
| -- |
06/11/2018 |
| 911 ## - EQUIVALENCE OR CROSS-REFERENCE-CONFERENCE OR MEETING NAME [LOCAL, CANADA] |
|---|
| Meeting name or jurisdiction name as entry element |
Marirla B.A. |
| Number [OBSOLETE] |
10/03/2022 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Institution code [OBSOLETE] |
109201BCSGSC |
| Koha item type |
|
Av. Garcilazo S/N. Tamburco-Abancay-Apurímac-Perú
(51) 083-321945
bibliotecacentral@unamba.edu.pe